Mtengo Wabwino Longkou Mung Bean Vermicelli
vidiyo yamalonda
Zambiri Zoyambira
Mtundu wa Zamalonda | Coarse Cereal Products |
Malo Ochokera | Shandong China |
Dzina la Brand | Vermicelli / OEM yodabwitsa |
Kupaka | Chikwama |
Gulu | A |
Shelf Life | 24Miyezi |
Mtundu | Zouma |
Mtundu wa Coarse Cereal | Vermicelli |
Dzina la malonda | Longkou Vermicelli |
Maonekedwe | Theka Transparent ndi Slim |
Mtundu | Dzuwa Zouma ndi Makina Owuma |
Chitsimikizo | ISO |
Mtundu | Choyera |
Phukusi | 100g, 180g, 200g, 300g, 250g, 400g, 500g etc. |
Nthawi Yophika | 3-5 Mphindi |
Zida zogwiritsira ntchito | Pea ndi Madzi |
Mafotokozedwe Akatundu
Zaka zoposa 300 zapitazo, dera la zhaoyuan vermicelli linapangidwa ndi nandolo ndi nyemba za mung, ndipo limadziwika ndi mtundu wowonekera komanso kumva bwino.Chifukwa vermicelli imatumizidwa kuchokera ku doko la Longkou, imatchedwa "Longkou vermicelli".Palinso buku lotchedwa "Qi Min Yao Shu" lomwe linalembedwa mu ufumu wa Northern Wei lomwe limafotokoza njira yopangira Longkou vermicelli.
Mu 2002, LONGKOU VERMICELLI adalandira National Origin Protection ndipo amatha kupangidwa mu zhaoyuan, longkou, penglai, laiyang ndi laizhou.Ndipo kungopangidwa ndi nyemba za mung kapena nandolo kumatha kutchedwa "Longkou vermicelli".Longkou vermicelli ndi woonda, wautali komanso wofanana.Imasinthasintha ndipo ili ndi mafunde.Mtundu wake ndi woyera komanso wonyezimira.Lili ndi mitundu yambiri ya mchere ndi zinthu zazing'ono, monga Lithium, ayodini, Zinc, ndi Natrium zofunika pa thanzi la thupi.Luxin's vermicelli ilibe chowonjezera chilichonse komanso antiseptic ndipo ili ndi mawonekedwe apamwamba, zakudya zopatsa thanzi komanso kukoma kwabwino.Longkou vermicelli adayamikiridwa ndi akatswiri akunja monga "Artificial fin", "King of sliver silk".
Longkou vermicelli amadziwika bwino chifukwa cha mawonekedwe ake osakhwima komanso amatha kuyamwa bwino zokometsera.Nthawi zambiri amagwiritsidwa ntchito ngati chophatikizira muzakudya monga hotpot, chipwirikiti mwachangu, ndi supu.Chimodzi mwazakudya zodziwika bwino zopangidwa ndi Longkou vermicelli ndi "Nyerere zokwera mtengo" (蚂蚁上树) zomwe zimakhala ndi nyama yokazinga yokazinga ndi ndiwo zamasamba zomwe zimaperekedwa pamwamba pa vermicelli.
Kuphatikiza pa kukoma kwawo kokoma, Longkou vermicelli alinso ndi thanzi labwino.Iwo ali otsika mu ma calories ndi mafuta, ndipo ali ndi zakudya zambiri za fiber ndi mapuloteni.Amakhalanso opanda gluteni, kuwapangitsa kukhala njira yabwino kwa iwo omwe ali ndi vuto la gluten kapena zomverera.
Masiku ano, Longkou vermicelli ndi wotchuka osati ku China kokha komanso padziko lonse lapansi.Imapezeka kwambiri m'masitolo akuluakulu aku Asia ndipo imatha kusangalatsidwa ndi zakudya zosiyanasiyana.
Zowona Zazakudya
Pa 100 g kutumikira | |
Mphamvu | Mtengo wa 1527KJ |
Mafuta | 0g |
Sodium | 19 mg pa |
Zakudya zopatsa mphamvu | 85.2g pa |
Mapuloteni | 0g |
Njira Yophikira
Longkou Vermicelli amagwiritsidwa ntchito kwambiri mu soups, chipwirikiti, saladi, komanso ngakhale zokometsera.Musanaphike, wiritsani m'madzi ofunda kwa mphindi zingapo mpaka ukhale wofewa.
Mukamagula Longkou Vermicelli, yang'anani chinthu chowoneka bwino, chofanana mu makulidwe, komanso chopanda zinyalala.Zilowerereni vermicelli zouma m'madzi ozizira kwa mphindi 10-15 mpaka zitakhala zofewa komanso zofewa.Kukhetsa madzi ndikutsuka Zakudyazi m'madzi othamanga kuti muchotse wowuma wowonjezera.
Dragon's Mouth Vermicelli ili ndi zopatsa mphamvu zochepa, zopanda gluteni, komanso gwero labwino lazakudya.Lilinso ndi mavitamini ndi mchere wambiri monga chitsulo, calcium, ndi potaziyamu.
Longkou vermicelli ndi oyenera mbale zotentha, mbale zozizira, saladi ndi zina zotero.Itha kugwiritsidwa ntchito m'njira zosiyanasiyana komanso m'zakudya zosiyanasiyana.Zitsanzo ndi monga chipwirikiti, soups, kuphika nyemba za Longkou mumtsuko ndikukhetsa ndikusakaniza ndi msuzi.Mutha kuphikanso Longkou vermicelli mumphika wotentha kapena ngati kudzaza dumpling.
Ndi yabwino ndipo akhoza kusangalala nthawi iliyonse.
Ikani Longkou vermicelli m'madzi otentha pafupifupi mphindi 3-5, kukhetsa kuti ozizira zilowerere ndikuyika pambali:
Wokazinga: Fry the Longkou vermicelli ndi mafuta ophikira ndi msuzi, kenaka yikani masamba ophika, mazira, nkhuku, nyama, shrimp, ndi zina zotero.
Kuphika mu Msuzi: Ikani Longkou vermicelli mu supu yophika, kenaka yikani masamba ophika, mazira, nkhuku, nyama, shrimp, ndi zina zotero.
Mphika Wotentha: Ikani vermicelli ya Longkou mumphika mwachindunji.
Cold Dish: Kusakaniza ndi msuzi, masamba ophika, mazira, nkhuku, nyama, shrimp, etc.
Kusungirako
Sungani pamalo ozizira ndi owuma pansi pa kutentha.
Chonde khalani kutali ndi chinyezi, zinthu zosakhazikika komanso fungo lamphamvu.
Kulongedza
100g*120matumba/ctn,
180g*60matumba/ctn,
200g*60matumba/ctn,
250g*48matumba/ctn,
300g*40matumba/ctn,
400g*30matumba/ctn,
500g*24matumba/ctn.
Timatumiza mung bean vermicelli kumasitolo akuluakulu ndi malo odyera.Kulongedza kosiyana ndikovomerezeka.Zomwe zili pamwambazi ndi njira yathu yolongedza.Ngati mukufuna masitayilo ambiri, chonde omasuka kutidziwitsa.Timapereka ntchito za OEM ndikuvomereza makasitomala opangidwa kuti ayitanitsa.
Factor yathu
Luxin Food ndi katswiri wopanga Longkou vermicelli, wokhazikitsidwa mu 2003 ndi woyambitsa wathu, Bambo OU Yuanfeng.Timanyadira kupanga zakudya zapamwamba kwambiri mokhulupirika komanso kudzipereka kwa makasitomala athu.
Kudzipereka kwathu pakuchita bwino komanso kukhutitsidwa kwamakasitomala kwatipangitsa kuti tiwonjezere kufikira kwathu m'dziko komanso padziko lonse lapansi.Timayesetsa kupatsa makasitomala athu zinthu zabwino kwambiri, zopangidwa ndi zosakaniza zabwino kwambiri komanso zopangidwa pogwiritsa ntchito umisiri waposachedwa kwambiri wazakudya.
Ngati mukuyang'ana wopanga wodalirika komanso wodalirika wa Longkou vermicelli, musayang'anenso.Kudzipereka kwathu pazabwino komanso kukhutitsidwa kwamakasitomala kumatipangitsa kukhala chisankho chokondedwa kwa makasitomala ozindikira padziko lonse lapansi.
Zikomo potiganizira ngati okondedwa anu popereka vermicelli yokoma komanso yapamwamba kwambiri ya Longkou.Tikuyembekezera kukutumikirani posachedwa.
1. Kasamalidwe okhwima a Enterprise.
2. Ogwira ntchito mosamala.
3. Zida zopangira zapamwamba.
4. Zida zapamwamba zosankhidwa.
5. Kuwongolera kokhazikika kwa mzere wopanga.
6. Chikhalidwe chabwino chamakampani.
Mphamvu zathu
Timakhulupirira kwambiri kuti kupanga vermicelli yabwino kumatanthauza kukhala ndi njira yathanzi komanso yowonekera popanga.Mphamvu zathu zazikulu zikuphatikiza izi: Choyamba, timangogwiritsa ntchito zobiriwira zobiriwira kupanga vermicelli yathu.Zogulitsa zathu zilibe zowonjezera zilizonse zovulaza, kuwonetsetsa kuti makasitomala athu amatha kusangalala ndi chakudya chopatsa thanzi komanso chopatsa thanzi nthawi iliyonse akamadya vermicelli yathu.
Kachiwiri, timatsatira njira zopangira zachikhalidwe ndikuphatikiza matekinoloje amakono.Izi zimatithandiza kupanga chinthu chomwe chiri chowona mwa kukoma ndi kapangidwe kake, komanso kukwaniritsa zofuna za ogula amakono.
Chachitatu, tili ndi gulu laluso komanso lodziwa zambiri.Kuchokera pakupanga mpaka pakuyika, mamembala a gulu lathu amakhala ophunzitsidwa bwino komanso odzipereka kuti apereke zabwino pagawo lililonse lantchito.
Pomaliza, mfundo yathu yayikulu ndikuchitira zabwino makasitomala athu.Timakhulupirira kuti chakudya sizinthu zokhazokha, koma ndi njira yolimbikitsira thanzi ndi moyo wabwino.Chifukwa chake, nthawi zonse timayika makasitomala athu patsogolo ndikuwonetsetsa kuti vermicelli yathu imapangidwa ndi mtima ndi moyo.
Pomaliza, Longkou vermicelli wathu ndi mankhwala omwe amaphatikiza zaluso zachikhalidwe ndi ukadaulo wamakono, wopanda zowonjezera zilizonse zovulaza, zopangidwa ndi gulu lomwe limakonda kupanga chakudya chabwino kwa makasitomala athu.Ndife onyadira kukhala kampani yomwe imayamikira ubwino, komanso kukhutira kwamakasitomala kuposa china chilichonse.
N'chifukwa Chiyani Mutisankhe?
Pafakitale yathu, njira zachikhalidwe zimagwiritsidwa ntchito popanga Longkou vermicelli, ndikuyang'ana kugwiritsa ntchito zosakaniza zapamwamba kwambiri zomwe zilipo.Vermicelli iliyonse imapangidwa mwatsatanetsatane komanso mosamala, zomwe zimapangitsa kuti pakhale chinthu chokoma komanso chokhutiritsa.Fakitale yathu yadzipereka kuti ipereke vermicelli yomwe ili yathanzi komanso yokoma, ndipo kuyang'ana kwambiri kumeneku kumatipangitsa kukhala osiyana ndi opanga ena.
Kuphatikiza pa njira zachikhalidwe zopangira, fakitale yathu imagwiritsanso ntchito ukadaulo wamakono kuti upangitse bwino.Makina otsogola amagwiritsidwa ntchito kuwonetsetsa kuti vermicelli ndi yofanana kukula kwake komanso kapangidwe kake, zomwe zimapangitsa kuti pakhale chinthu chosangalatsa m'maso ndi mkamwa.Fakitale yathu imagwiritsanso ntchito njira zoyendetsera bwino kuti zitsimikizire kuti vermicelli imakhala yapamwamba kwambiri.
Fakitale yathu yadzipereka kupereka makasitomala ake zinthu zapamwamba pamitengo yopikisana.Timakhulupirira kuti aliyense ayenera kupeza chakudya chokoma chomwe chili chathanzi komanso chotsika mtengo.Zotsatira zake, fakitale imapereka vermicelli pamitengo yomwe ndi yotsika mtengo kwa onse.
Kuphatikiza pakupereka vermicelli yapamwamba kwambiri, timaperekanso ntchito za OEM.Izi zikutanthauza kuti fakitale yathu imatha kupanga vermicelli yomwe imasinthidwa kuti ikwaniritse zosowa za kasitomala.Kaya ndi kukoma kosiyana kapena kapangidwe kake, titha kupanga chinthu chomwe chimakwaniritsa zosowa za kasitomala.
Fakitale imanyadira cholowa chake komanso chikhalidwe cha vermicelli chomwe chimapanga.Longkou vermicelli wakhala chakudya chambiri muzakudya zaku China kwazaka zambiri, ndipo fakitale yadzipereka kusunga mwambowu.Poyang'ana kwambiri zamtengo wapatali, zotsika mtengo, komanso kukhutitsidwa kwamakasitomala, fakitale yathu ndi wopanga wotchuka wa vermicelli ku China.
Wopangidwa ndi luso lakale komanso ukadaulo wamakono, Longkou vermicelli ndi chisankho chokoma komanso chathanzi kwa aliyense amene akufuna chakudya chokhutiritsa.Kaya mumakonda zakudya zaku China kapena mukufuna njira yatsopano komanso yokoma m'zakudya zanu zamasiku onse, Longkou vermicelli ndiye chisankho chabwino kwambiri.Ndi zinthu zamtengo wapatali, mitengo yamtengo wapatali, komanso kudzipereka kwa makasitomala kukhutira, fakitale yathu ndiyo njira yopita kwa aliyense amene akufunafuna vermicelli yabwino kwambiri pamsika.
* Mudzamva kukhala kosavuta kugwira ntchito nafe.Takulandilani kufunsa kwanu!
KULAWANI KUCHOKERA KUMWA!