Mung Bean Vermicelli amapangidwa potengera nyemba zapamwamba kwambiri komanso gwero lamadzi labwino kwambiri, kuwala kokwanira, kutengera luso lakale komanso kugwiritsa ntchito zida zamakono.
1. Nyemba za mung zimasankhidwa, kutsukidwa ndi kuthiridwa ndi madzi kwa maola 30-36 m'nyengo yozizira ndi maola 15 m'chilimwe.
2. Pambuyo pa maceration, perani ndi mphero.Mkaka wa soya waiwisi, ngati pali thovu wambiri pakulekanitsa wowuma, ukhoza kugwiritsidwa ntchito pang'ono mafuta obiriwira, mafuta a masamba kapena phazi lamafuta obiriwira kuti achotse kuchuluka kwa phazi lamafuta kwa nyemba za mung, ndi nsungwi. ndodo yoviikidwa mu madontho a phazi la mafuta, ndikugwedeza.
3. Ikani mkaka waiwisi wa soya mu fyuluta ya thumba, zosefera za thumba pakati pa nsonga yayitali ya chingwe chomangidwa, mbali imodzi ya chingwe cholendewera pa chimango cha nsungwi, chogwira pamanja cha olamulira wautali, kuti thumba fyuluta kugwedeza, kuti wowuma mkaka kuchokera thumba fyuluta kusamba.Sambani wowuma mkaka anatsanulira mu thanki, pambuyo mvula, kutsanulira pa supernatant, ndiye kuwonjezera madzi ndi kusonkhezera.Tsukani mvula.Kenako sefa wowuma mu thumba fyuluta ndi kuumitsa padzuwa madigiri sikisi.
4. pamwamba theka-youma ufa finely wosweka, kutenga 1/15, kawiri madzi ozizira mu madzi ufa, ufa madzi anatsanulira mu supuni mkuwa munali madzi otentha, kuti theka la supuni kumizidwa m'madzi otentha, oyambitsa ndi woonda phala. , phala lopyapyalali limatsanuliridwa mu 14/15 ya ufa wowuma wowuma, uzitsine kwathunthu ndi.
5. Thirani kusakaniza kwa semi-fluid mu "kugogoda", "kugogoda" kopangidwa ndi mkuwa kapena chitsulo, pansi ndikusewera 15 cm, caliber 17 cm, 20 cm wamtali, pansi pake pali dzenje laling'ono lozungulira.Dzanja limodzi likugwira "kugogoda", dzanja limodzi "kugogoda" linagunda phala la wowuma, wowuma kudzera pansi pa dzenje kupita ku filaments ndi kunja.
6. mu filaments mu madzi otentha kulimba, ndi nsungwi zopsyima kuti atenge kuchokera kuviika m'madzi ozizira kwa mphindi zingapo, ndiyeno ikani mpweya wowuma pa kumveka kwa madzi mu wochapira, ndiyeno kuvala nsungwi kuti ziume.100 kg ya nyemba za mung imatha kupangidwa ndi 30 ~ 45 kg ya vermicelli.
Nthawi yotumiza: Jul-18-2023