Mphika Wogulitsa Wogulitsa Longkou Pea Vermicelli
vidiyo yamalonda
Zambiri Zoyambira
| Mtundu wa Zamalonda | Coarse Cereal Products |
| Malo Ochokera | Shandong China |
| Dzina la Brand | Vermicelli / OEM yodabwitsa |
| Kupaka | Chikwama |
| Gulu | A |
| Shelf Life | 24Miyezi |
| Mtundu | Zouma |
| Mtundu wa Coarse Cereal | Vermicelli |
| Dzina la malonda | Longkou Vermicelli |
| Maonekedwe | Theka Transparent ndi Slim |
| Mtundu | Dzuwa Zouma ndi Makina Owuma |
| Chitsimikizo | ISO |
| Mtundu | Choyera |
| Phukusi | 100g, 180g, 200g, 300g, 250g, 400g, 500g etc. |
| Nthawi Yophika | 3-5 Mphindi |
| Zida zogwiritsira ntchito | Pea ndi Madzi |
Mafotokozedwe Akatundu
Vermicelli adalembedwa koyamba mu "qi min yao shu".Zaka zoposa 300 zapitazo, dera la Zhaoyuan vermicelli linapangidwa ndi nandolo ndi nyemba zobiriwira, ndipo ndilodziwika bwino chifukwa cha maonekedwe ake owoneka bwino komanso osalala.Chifukwa vermicelli imatumizidwa kuchokera ku doko la Longkou, imatchedwa "Longkou vermicelli".
Pea Longkou Vermicelli ndi amodzi mwa zakudya zachikhalidwe zaku China, ndipo ndizodziwika bwino komanso zodziwika bwino kwambiri.Ili ndi zida zabwino, nyengo yabwino komanso kukonza bwino m'munda wobzala - dera lakumpoto la Shandong Peninsula.Ndi mphepo yam'nyanja yochokera kumpoto, vermicelli imatha kuuma msanga.
Mu 2002, LONGKOU VERMICELLI adapeza National Origin Protection ndipo amatha kupangidwa ku Zhaoyuan, Longkou, Penglai, Laiyang, Laizhou.Ndipo kungopangidwa ndi nyemba za mung kapena nandolo kumatha kutchedwa "Longkou vermicelli".Longkou vermicelli ndi woonda, wautali komanso wofanana.Imasinthasintha ndipo ili ndi mafunde.Mtundu wake ndi woyera komanso wonyezimira.Lili ndi mitundu yambiri ya mchere ndi zinthu zazing'ono, monga Lithium, ayodini, Zinc, ndi Natrium zofunika pa thanzi la thupi.Zilibe zowonjezera kapena zowononga antiseptic ndipo zimakhala ndi khalidwe lapamwamba, zakudya zopatsa thanzi komanso kukoma kwabwino.Longkou vermicelli adayamikiridwa ndi akatswiri akunja monga "Artificial fin", "King of sliver silk".
Longkou pea vermicelli yathu imapangidwa kokha kuchokera ku zipangizo zabwino kwambiri, nyengo yoyenera komanso luso lamakono lokonzekera kuti zitsimikizire kuti pea iliyonse Longkou vermicelli ndi yoyera, yopepuka komanso yosinthasintha.Vermicelli ndi yoyera komanso yowonekera, mawonekedwe ake ndi abwino, ndipo amakhala ofewa akakhudzidwa ndi madzi otentha.Kuonjezera apo, sichidzaphwanyidwa pambuyo pophika nthawi yayitali, ndikupangitsa kuti ikhale yowonjezera pa mbale iliyonse.
Timanyadira ubwino ndi kukoma kwa Pea Longkou vermicelli.Ndizoyenera kwambiri kupanga zakudya zosiyanasiyana zaku China, monga zokazinga, soups ndi saladi, komanso zitha kugwiritsidwa ntchito ndi ma sauces osiyanasiyana ndi zokometsera kuti chakudya chanu chikhale chokoma.Kaya mukudya chakudya chamadzulo chabanja kapena alendo osangalatsa, vermicelli yathu ikuchita chidwi.
Mwachidule, Longkou pea vermicelli ndi chakudya chapamwamba komanso chokoma cha ku China chomwe chimakondedwa ndikuyamikiridwa padziko lonse lapansi.Ndi mawonekedwe ake opepuka, osinthika komanso oyera, ndiabwino kutsagana ndi mbale zosiyanasiyana, ndipo kukoma kwake kosakhwima kumatsimikizira chidwi chanu.Bwerani mudzayese vermicelli yathu ya Longkou lero ndikuwona chifukwa chake ndi chisankho chodziwika bwino kwa iwo omwe amakonda zakudya zenizeni zaku China.
Zowona Zazakudya
| Pa 100 g kutumikira | |
| Mphamvu | Mtengo wa 1527KJ |
| Mafuta | 0g |
| Sodium | 19 mg pa |
| Zakudya zopatsa mphamvu | 85.2g pa |
| Mapuloteni | 0g |
Njira Yophikira
Longkou vermicelli ndi chakudya chachikhalidwe cha ku China chopangidwa ndi mung bean wowuma kapena nandolo.Ndiwotchuka kwambiri pazakudya zaku China ndipo amagwiritsidwa ntchito kwambiri muzakudya zosiyanasiyana monga saladi ozizira, zokazinga, miphika yotentha ndi supu.Pano, tikuwonetsani momwe mungaphikire Longkou vermicelli kuti akuthandizeni kupanga zakudya zokoma zomwe abale ndi abwenzi angakonde.
Choyamba zilowetseni Longkou Vermicelli m'madzi otentha kwa mphindi 15 mpaka 20, kapena mpaka mofewa komanso zotanuka.Pambuyo pa Longkou Vermicelli yofewa, tsitsani madzi ndikuwonjezera vermicelli m'madzi otentha.Kuphika vermicelli kwa mphindi ziwiri kapena zitatu kapena mpaka wachifundo.Chotsani Zakudyazi m'madzi otentha ndikutsuka nthawi yomweyo m'madzi ozizira.
1. saladi ozizira
Longkou vermicelli ndi njira yabwino kwambiri yopangira saladi ozizira, mawonekedwe ake abwino amasiyana ndi masamba ophwanyidwa.Pa saladi yozizira, gwiritsani ntchito njira yophika pamwambapa, kenaka perekani vermicelli ndi msuzi wa soya, mafuta a sesame, viniga, shuga, ndi masamba omwe mumakonda monga nkhaka, kaloti, ndi tsabola.Mukhozanso kuwonjezera nkhuku yodulidwa kapena mazira owiritsa kwambiri kuti mukhale ndi mapuloteni owonjezera.
2. akuyambitsa mwachangu
Longkou vermicelli amathanso kugwiritsidwa ntchito muzophika zokazinga kuti azitha kuyamwa maswiti ndi zonunkhira.Masamba monga anyezi, adyo, ndi tsabola wa belu amadulidwa pang'ono ndikuponyedwa mu skillet wotentha.Kenaka, onjezerani vermicelli yoviikidwa kale ndi yophika ndi soya, oyster ndi mafuta a chili.Sakanizani zonse palimodzi kwa mphindi zingapo ndipo zokometsera zanu zokoma za Longkou vermicelli zakonzeka.
3. mphika wotentha
Mphika wotentha ndi chakudya chodziwika bwino cha ku China chomwe chimaphatikizapo kuphika zinthu zosiyanasiyana, monga nyama, masamba ndi nsomba zam'madzi, mumphika wokhala ndi msuzi wowira.Longkou vermicelli amathanso kuwonjezeredwa mumphika wotentha kuti amwe kukoma kwa msuzi ndikuwonjezera mawonekedwe ake.Ingoviikani, wiritsani ndi kutsuka vermicelli monga pamwambapa, kenaka yikani mumphika wotentha ndi zokometsera zina ndi zokometsera zomwe mungasankhe.
4. Msuzi
Pomaliza, Longkou Vermicelli ndi katundu wabwino kwambiri wowonjezera ku mawonekedwe okongola ndikuviika kukoma kwa msuzi.Mutha kukonzekera vermicelli pogwiritsa ntchito njira yophikira pamwambapa, ndikuwonjezera ku supu yomwe mumakonda.
Mwachidule, njira yophikira ya Longkou vermicelli ingathandize kupanga zakudya zambiri zaku China monga saladi yozizira, chipwirikiti, mphika wotentha, ndi supu.Kapangidwe kake kakang'ono komanso kutha kuyamwa zokometsera kumapangitsa kuti ikhale yodziwika bwino muzakudya zaku China.Kaya mukuyang'ana kuwonjezera pang'ono ku saladi kapena kununkhira mumphika wotentha, Longkou vermicelli ndi chinthu chosunthika chomwe chimatha kuwonjezera mbale iliyonse.
Kusungirako
Kuti musunge mtundu ndi kukoma kwa Longkou vermicelli, kusungidwa koyenera ndikofunikira.
Chimodzi mwazinthu zofunika kwambiri kuziganizira posunga Longkou vermicelli ndi chinyezi.Vermicelli imatenga madzi mwachangu, zomwe zingapangitse kuti afewetse ndikutaya mawonekedwe.Chifukwa chake, ndikofunikira kusunga vermicelli pamalo ozizira komanso owuma kutali ndi chinyezi.
Chinthu china chofunika kuganizira posunga Longkou Vermicelli ndi kukhalapo kwa zinthu zosasunthika ndi fungo lamphamvu.Mafani amatha kuyamwa mwachangu fungo ili, lomwe lingasokoneze kukoma kwake ndi fungo lake.Choncho, ndi bwino kuzisunga kutali ndi zakudya zonunkhiza zamphamvu ndi zinthu zowonongeka.
Zonse, Longkou Vermicelli ndi chinthu chosunthika komanso chokoma chomwe chimafunikira kusungidwa koyenera kuti chikhalebe chabwino komanso kukoma kwake.Potsatira njira zosungira zomwe zalangizidwa, mutha kuonetsetsa kuti vermicelli yanu ikhala yatsopano komanso yokoma kwa nthawi yayitali.
Kulongedza
100g*120matumba/ctn,
180g*60matumba/ctn,
200g*60matumba/ctn,
250g*48matumba/ctn,
300g*40matumba/ctn,
400g*30matumba/ctn,
500g*24matumba/ctn.
Timatumiza mung bean vermicelli kumasitolo akuluakulu ndi malo odyera.Kulongedza kosiyana ndikovomerezeka.Zomwe zili pamwambazi ndi njira yathu yolongedza.Ngati mukufuna masitayilo ambiri, chonde omasuka kutidziwitsa.Timapereka ntchito za OEM ndikuvomereza makasitomala opangidwa kuti ayitanitsa.
Factor yathu
LuXin Foods idakhazikitsidwa ndi Bambo Ou Yuanfeng mchaka cha 2003. Ntchito yathu ndi yosavuta: kupanga zakudya zabwino komanso zopatsa thanzi.Timakhulupilira kuti chakudya chabwino sichiyenera kukoma kokha, koma kupangidwa ndi umphumphu ndi chisamaliro.Ku LuXin Foods, timatengera mawu athu "kupanga chakudya ndi chikumbumtima" mozama.Tadzipereka kugwiritsa ntchito zosakaniza zapamwamba kwambiri komanso njira zopangira, kuonetsetsa kuti zinthu zathu sizokoma zokha, komanso zotetezeka komanso zathanzi kwa makasitomala athu.
Bambo Ou Yuanfeng, woyambitsa wathu, ndi msirikali wakale wamakampani azakudya omwe ali ndi chidwi chopanga zakudya zopatsa thanzi komanso zokhazikika.Ndi chidziwitso chathu komanso ukadaulo wathu, tili ndi chidaliro kuti LuXin Foods ipitilira kukula ndikuchita bwino m'zaka zikubwerazi.
Cholinga chathu chachikulu ndi cholinga chathu ndikupanga zabwino padziko lonse lapansi kudzera muzakudya zathu.Timakhulupirira kuti chakudya chiyenera kubweretsa anthu pamodzi ndikudyetsa thupi ndi mzimu.Poganizira izi, timayesetsa kupanga zinthu zomwe sizimangokoma kokha, komanso zimapanga kusiyana kwa moyo wa makasitomala athu.
1. Kasamalidwe okhwima a Enterprise.
2. Ogwira ntchito mosamala.
3. Zida zopangira zapamwamba.
4. Zida zapamwamba zosankhidwa.
5. Kuwongolera kokhazikika kwa mzere wopanga.
6. Chikhalidwe chabwino chamakampani.
Mphamvu zathu
Choyamba, timanyadira kugwiritsa ntchito zida zachilengedwe zokha komanso njira zachikhalidwe zopangira vermicelli yathu ya Longkou.Izi zimatsimikizira zinthu zapamwamba kwambiri kwa makasitomala athu, komanso kupereka zakudya zabwino kwambiri.
Kachiwiri, mitengo yathu ndi yopikisana kwambiri, yomwe imakopa ogula ndi mabizinesi omwe.Timakhulupirira kuti kugulidwa ndi khalidwe siziyenera kukhala zosiyana ndipo chifukwa chake, timayesetsa kupereka katundu wathu pamtengo wamtengo wapatali womwe umapezeka kwa aliyense.
Chachitatu, timatha kupereka mwayi wolembera anthu payekha, womwe ndi mwayi waukulu kwa mabizinesi omwe akufuna kukulitsa mbiri yawo.Posankha kugwiritsa ntchito vermicelli yathu ya Longkou, mabizinesi amatha kukhala otsimikizika kuti ali ndi mtundu wokhazikika komanso kukoma kwinaku akugwiritsanso ntchito zaka zambiri zomwe takumana nazo.
Pomaliza, kampani yathu imanyadira kuchita bwino kwa gulu lathu.Ogwira ntchito athu aluso komanso odziwa zambiri akudzipereka kupereka zabwino kwambiri kwa makasitomala athu.Kaya ndi kupanga kwathu, ntchito zamakasitomala kapena zoyesayesa zamalonda, timayesetsa nthawi zonse kuti tikhale ndi luso komanso kuchita bwino.
Pomaliza, timakhulupirira kuti kuphatikiza kwa zida zathu zachilengedwe, njira zopangira zachikhalidwe, njira zopikisana zamitengo, njira yolembera anthu payekha komanso gulu labwino kwambiri zimatipanga kukhala chisankho chabwino kwambiri cha Longkou vermicelli.5. Mtundu wachinsinsi wa kasitomala ndi wovomerezeka.
N'chifukwa Chiyani Mutisankhe?
1. Zida Zachilengedwe:
Timangogwiritsa ntchito zinthu zachilengedwe zapamwamba kwambiri pazogulitsa zathu za vermicelli kuti titsimikizire zabwino kwambiri.
2. Njira Zachikhalidwe:
Kugwiritsa ntchito njira zachikhalidwe kumatsimikizira zogulitsa zenizeni za vermicelli, zopangidwa mosamala kwambiri komanso tsatanetsatane.
3. Mitengo Yopikisana:
Timapereka mitengo yopikisana kwambiri pazinthu zathu za vermicelli, ndikupangitsa kuti ikhale yotsika mtengo.
4. Amavomereza OEM:
Fakitale yathu imavomerezanso ma OEM (opanga zida zoyambira), zomwe zingapulumutse nthawi ndi khama.
5. Gulu Labwino Kwambiri:
Tili ndi gulu laluso komanso lodziwa zambiri lomwe ladzipereka kupanga vermicelli yabwino.
Zinthu zonsezi zimapangitsa fakitale yathu kukhala chisankho chabwino chopanga vermicelli.Zida zachilengedwe, njira zachikhalidwe, mitengo yampikisano, kuvomereza OEM, ndi gulu labwino kwambiri ndizo zifukwa zomwe muyenera kutisankhira pazosowa zanu zopanga vermicelli.
Pomaliza, kusankha fakitale yathu ndi chisankho chanzeru komanso chothandiza potengera mtundu, mtengo, komanso kukhutira kwamakasitomala.Kudzipereka kwathu popanga zinthu zabwino kwambiri za vermicelli ndikotsimikizika kuti kungasangalatse kasitomala aliyense, ndipo mitengo yathu yampikisano imapangitsa kukhala njira yotsika mtengo.Ndi gulu labwino kwambiri la akatswiri komanso kudzipereka ku khalidwe labwino, fakitale yathu ndi yabwino kwa opanga zakudya omwe amafunafuna vermicelli yapamwamba koma yamtengo wapatali.
* Mudzamva kukhala kosavuta kugwira ntchito nafe.Takulandilani kufunsa kwanu!
KULAWANI KUCHOKERA KUMWA!
